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Laboratory Oven

Construction
These Ovens are triple walled construction. In this system there is one path of circulating Hot Air in between the Inner Chamber and middle chamber. Forced air moved by the motorized blower is called PERFECT SYSTEM. It results in minimum temperature variation at any point in working space. Temperature controlled by Digital indicator-cum-controller with safety alarm from 50-250°C with a sensitivity of +/-1°C. Working chamber is made of aluminum anodized or adjustable trays. To work on 220/230 V AC.


Model No. Inner Chamber
(W x D x H)
Volume
(Liters)
Load
(KW)
Shelves
(No’s)
SHI-101a 300 x 300 x 300 mm 28 1.5 2
SHI-101B 355 x 355 x 355 mm 43 1.5 2
SHI-101C 455 x 455 x 455 mm 90 2.0 2
SHI-101D 455 x 455 x 605 mm 105 2.2 3
SHI-101E 605 x 605 x 605 mm 215 2.5 3
SHI-101F 605 x 455 x 910 mm 240 2.5 3
SHI-101G 605 x 605 x 910 mm 325 3.0 3
Technical Specifications
Temperature Range Ambient +5°C to 250°C
Temperature Accuracy + / - 2°C
Temperature Uniformity + / - 1°C
Controls Microprocessor based PID temp. controller
Temperature Display Digital
Air Circulation Forced by 1/35fhp motor and blower
Power 220-230v 50Hz
Heating Element Nichrome wire/ Kanthal A1
MOC Exterior: MS powder coated
Interior: 304 stainless steel/Aluminum
Insulation Glass wool
Doors Solid doors with gasket & lock
Shelves 2 - 3